Beetroot Salad 700gr

Pickled Veggies

Showing 1–9 of 16 results

  • Beetroot Salad 700gr

    4.90

    Ready to serve beetroot salad. Handmade to keep its full flavor and nutritional value.

    No chemical preservatives.

    Ingredients: beetroot, water, vinegar, salt, sugar, citric acid.

    Net weight: 500 gr

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  • Chili Peppers

    4.90

    Selected Greek varieties of peppers, grilled on charcoal.

    No chemical preservatives.

    Ingredients: chili peppers, water, vinegar, salt, sugar, citric acid.

    Net weight: 250 gr

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  • Organic Asparagus 200gr

    6.70

    The organic asparagus “oi goumenisses” are Greek and organic and above all tender. Enjoy plain or in combination with egg – which is the ideal match for asparagus – as well as in soups, omelets, pizzas, pies or in your salads.

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  • Organic Baby Oyster Meze

    7.70

    “Baby Oyster meze ” is made of  organically cultivated grey oyster mushrooms from the island of Euboea, hand-picked at a very early stage.

    Marinated in a rich fusion of white wine, white vinegar,  herbs and spices.  This real “meze” is ready for consumption, straight from the jar.  Consume it by itself, or as an excellent appetizer with other vegetables to make a richer salad, in pasta, rice dishes, boiled potatoes and cold dishes.

    No preservatives, no artificial aromas.

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  • Organic Baby Shiitake Meze

    8.55

    Dirfi’s Baby Shiitake Meze is made of organically cultivated  shiitake mushrooms fromthe island of Euboea, hand-picked at a very early stage.

    Marinated in a rich fusion of white wine, white vinegar, herbs and spices, this real “meze” is ready for consumption, straight from the jar.  Consume it by itself, or as an excellent appetizer with other vegetables to make a richer salad, in pasta, rice dishes, boiled potatoes and cold dishes.

    No preservatives , no artificial aromas

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  • Organic Black Garlic Cloves

    10.90

    Organic clove of garlic from the famous producers of Evros and organic olive oil of Pelion of Voliotis family. Mating two excellent quality materials are able to lead you to paths that smell… earth.

    The black garlic clove has strong flavors of caramel plum, giving off a natural smoky flavor. When it is dressed with the golden-yellow color and taste of olive oil and two materials become one, then it is a gastronomic feast.
    It can be transformed and combined with a butter until the marinating of a wild hunted on the hull. With organic ketchup as a dipstick for fresh fried potatoes, up to a meal for a barbecue meat. Add anise or some ouzo and serve it with your seafood.
    Cooking does not mean limits and conditions. Dare it!

    80 g

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  • Organic Dolmas

    6.90

    Marianna’s ntolmadakia (vine leaf wraps with rice and herbs) are the ultimate mezedaki for your friends. They are hand-rolled with tender care at the Kazaki’s family workshop in Nea Gonia, Chalkidiki, Greece, with the family’s Sultana vine leaves and 100% Greek ingredients, with no preservatives or other chemical additives.

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  • Organic Pickled Capers

    7.30

    Organic Capers “Myrovolos Organics”. A unique plant with a unique aroma and spicy flavor. Complements delicious salads, and especially pulses such as beans. Perfect as well  in potato salads.

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  • Organic Samphire from Chios Island

    6.70

    Organic Samphire from Myrovolos Organics .

    Samphire is a plant known since antiquity for its healing properties but also for its very characteristic taste. It is a edible, aromatic plant with a strong aroma and taste. At the same time, it is extremely healthy as it contains a wide range of vitamins, minerals, phytonutrients and antioxidants.

    It is used in a variety of salad and also to accompany appetizers, but also in paninis, sandwiches and even burgers. Use it to make unique omelettes with fresh vegetables!

    The flavors and the breeze of the Aegean archipelago in a jar!

     

    Weight: 125 g

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