Ages Organic Premium Early Harvest Extra-virgin Olive Oil 0,5l

EVOO

Showing 1–9 of 12 results

  • Ages Organic Premium Early Harvest Extra-virgin Olive Oil 0,5l

    32.90

    Ages

    • Centuries-old olive grove with an ideal microclimate.
    • Organic farming with strict application of organic farming standards.
    • Monovarietal / Makri olive variety.
    • Region: Makri, Region of Evros, in the province of Thrace.
    • Early harvest / Cold pressed.
    • Olives harvested by hand.
    • Olives pressed within 90 minutes max. of harvest.
    • Limited production (2019: 1640 bottles).
    • Acidity: very low (<0.3%).
    • Aromatic Notes: banana peel, freshly cut grass, green apple, tomato
    • Taste: sweet, green almond, tomato, black pepper
    • Availability: only in fully opaque 500ml bottles, with flow control.
    • Production: at Kyklopas (Argyris Kelidis) olive mill.

    Packaging:

    • Permanent colouring of the bottle in matt.
    • The container (glass bottle), with its curves, distinguished proportions and shape, alludes to older forms, while remaining classic and modern. The chosen colour is a Greek dark blue; classy and timeless with a matt texture that also stimulates the sense of touch, in addition to vision.
    • The main graphic could be none other than a stylized, gold-plated and embossed perennial olive tree from our olive groves – a tribute to this monument of nature.
    • Finally, other details complement the entire image: the seal on the cap that proudly bears the guarantee of quality from Kyklopas, as well as the folded label that adorns the elegant neck of the bottle and tells the story of the product.
    Quick View
  • Beliá Premium Extra Virgin Olive Oil 0,5L

    14.90

    An exquisite EVOO from a private olive grove that is situated outside the small village of Mouzaki, in the prefecture of Messinia. This region of Peloponnese, mountainous Messinia, produces some of the finest olive oils in the world.

    It is produced exclusively from olives of the Koroneiki olive tree variety, which is considered by many the king of olive oil producing varieties.

    • Monovarietal
    • Single estate
    • Multi-awarded
    • Cold extraction
    • Low acidity, below 0,3%
    • Quality indexes (Peroxide value, K270, K232) far below the limits. This is very important because the lower these indexes are, the better the olive oil is preserved throughout its Best Before date.
    • Health claim according to European Regulation No. 432/ 2012 of the European Food Safety Authority (EFSA). High phenols content (certified by the Kapodistrian University of Athens), which according to several medical studies are beneficial for the human health and protecting it against many diseases.
    • Rich  aroma  and  a  perfectly  balanced  presence  of  the  bitter  and  pungent  elements.  It  is very important to know that these attributes are being preserved throughout the duration of its storage life.
    • Deep and bright green color.

    0,5 Liter can

    Quick View
  • Extra Virgin Olive Oil from Kalamata P.D.O. 3L

    39.50

    An excellent Extra Virgin Olive Oil from KALAMATA in a 3 Liters Container with a PDO certificate (Protected Designation of Origin) from AGROCERT.

    This EVOO is produced by the Agricultural Cooperative of Kalamata, which is comprised by small, local producers of the Kalamata region. The result is just amazing!

    Quick View
  • Kyklopas Early Harvest Extra-virgin Olive Oil 750ml

    24.50

    A single variety extra virgin olive oil with an exceptionally low acidity , produced from the Makri olive, which has unique characteristics thanks to the local microclimate and the estate’s soil structure, and is harvested in the middle of October. Characterized by fruitiness of mid to high intensity with enhanced tones of fresh green olive and green banana, artichoke and freshly cut grass. The oil is extracted within 4-8 hours of harvest and cold pressed under optimal conditions. Complex in taste, yet delicate with moderate bitter and spicy tones, it is best consumed raw as a finishing touch to all your dishes.

    Τhe most awarded Greek olive oil!

    Quick View
  • Kyklopas Organic Extra-virgin Olive Oil 500ml

    19.90

    A single variety extra virgin olive oil produced from Makri olives with a very low acidity . Strict environmental regulations are adhered to throughout the entire production process of this extraordinary extra virgin olive oil. Derived from Kyklopas’ very own olive groves, which are organic certified by the Greek Organization for the Inspection and Certification of Organic Products (DIO), the olives are harvested in mid to late October. The oil is extracted at Kyklopas’ organic certified olive mill the very same day. Characterized by fruitiness of mid to high intensity with enhanced tones of fresh green olive and green banana, artichoke and freshly cut grass.

    Quick View
  • Mitira Organic Extra Virgin Olive Oil P.G.I. 1 Liter

    25.90

    THIS IS MITIRA, AN ORGANIC EXTRA VIRGIN OLIVE OIL FROM LESVOS ISLAND

    Gold-colored, smooth-tasting, aromatic, Mitira extra virgin olive oil is comprised of a mix between the Kolovi and Adramitiani variety, both unique to the island of Lesvos.

    The cultivation and processing of Mitira´s  olive oil is completely organic. In order to ensure the olive oil’s low acidity level, premature olives are carefully hand-picked before being pressed via the method of cold-extraction. The oil press for the olives holds strict health and hygiene standards and is certified according to the quality standards of ISO 22000:2005 while holding additional certifications, ISO/TS22002-1:2009 and FSSC 22000 for the bottling of olive oil.

    Employing the method of cold-extraction allows for the production of a supreme olive oil, as its composition is free from exposure to high temperatures and additive substances, thus preserving the beneficial antioxidants and nutritional elements of the olive oil

    This EVOO has also a protected geographical indication (P.G.I.), certified by AGROCERT

    1 Liter
    Quick View
  • Mitira Organic Extra Virgin Olive Oil P.G.I. 250 ml

    8.90

    THIS IS MITIRA, AN ORGANIC EXTRA VIRGIN OLIVE OIL FROM LESVOS ISLAND

    Gold-colored, smooth-tasting, aromatic, Mitira organic extra virgin olive oil is comprised of a mix between the Kolovi and Adramitiani variety, both unique to the island of Lesvos.

    The cultivation and processing of Mitira´s olive oil is completely organic. In order to ensure the olive oil’s low acidity level, premature olives are carefully hand-picked before being pressed via the method of cold-extraction. The oil press used for the olives holds strict health and hygiene standards and is certified according to the quality standards of ISO 22000:2005 while holding additional certifications, ISO/TS22002-1:2009 and FSSC 22000 for the bottling of olive oil.

    Employing the method of cold-extraction allows for the production of a supreme olive oil, as its composition is free from exposure to high temperatures and additive substances, thus preserving the beneficial antioxidants and nutritional elements of the olive oil

    This EVOO has also a protected geographical indication (P.G.I.), certified by AGROCERT

    250 ml
    Quick View
  • Mitira Organic Extra Virgin Olive Oil P.G.I. 500 ml

    16.30

    THIS IS MITIRA, AN ORGANIC EXTRA VIRGIN OLIVE OIL FROM LESVOS ISLAND

    Gold-colored, smooth-tasting, aromatic, Mitira extra virgin olive oil is comprised of a mix between the Kolovi and Adramitiani variety, both unique to the island of Lesvos.

    The cultivation and processing of Mitira´s  olive oil is completely organic. In order to ensure the olive oil’s low acidity level, premature olives are carefully hand-picked before being pressed via the method of cold-extraction. The oil press for the olives  holds strict health and hygiene standards and is certified according to the quality standards of ISO 22000:2005 while holding additional certifications, ISO/TS22002-1:2009 and FSSC 22000 for the bottling of olive oil.

    Employing the method of cold-extraction allows for the production of a supreme olive oil, as its composition is free from exposure to high temperatures and additive substances, thus preserving the beneficial antioxidants and nutritional elements of the olive oil

    This EVOO has also a protected geographical indication (P.G.I.), certified by AGROCERT

    500 ml
    Quick View
  • Pamako Organic EVOO Early Harvest 0.5L

    32.50
    GREEK ORGANIC/HIGH PHENOLIC/ EXTRA VIRGIN OLIVE OIL
    Established in 2014 by a young entrepreneur, Eftihis Androulakis, PAMAKO is the brainchild of a passionate Cretan who decided to build on a family tradition of several
    generations with the help of his family and his partner, Dorothea Ritter. Together, they combine tradition with cutting edge technology to produce an olive oil that is exceptional in both taste and quality. It all began in a rocky, mountainous area covered with olive trees that are hundreds of years old. Throughout their journey, Eftihis and Dorothea kept in mind the advice of their grandfathers “to respect the trees, look after them, and they will richly reward you with their fruits.” The best quality olive oil with all of olive oil’s health benefits is our ultimate reward. PAMAKO is one of the few olive oils worldwide to have a certified health claim on its label in accordance with EU regulation 432/2012, as it contains  a very high amounts of phenols.
    Quick View
X