Eggplant Salad Dip 250gr


Melitzanosalata, or Greek Eggplant Dip, is a simple yet tasty dish of roasted eggplant, garlic, oil, and lemon juice.  In this recipe, there are red peppers too. It’s perfect spread on toasted bread, or as party of a larger Greek meze party!

Product Ingredients


Roasted eggplant, begetable oil (soybean oil, sunflower oil), tomato, pepper, garlic, salt celery, parsley, spices, stabilizers: xantham gum, guar gum, modified starch

Preservatives: sodium benzoate, potassium sorbate