Organic Baby Shiitake Meze
Dirfi’s Baby Shiitake Meze is made of organically cultivated shiitake mushrooms fromthe island of Euboea, hand-picked at a very early stage.
Marinated in a rich fusion of white wine, white vinegar, herbs and spices, this real “meze” is ready for consumption, straight from the jar. Consume it by itself, or as an excellent appetizer with other vegetables to make a richer salad, in pasta, rice dishes, boiled potatoes and cold dishes.
No preservatives , no artificial aromas