Pilaf with Wild Mushrooms from Grevena
Greek parboiled rice with dehydrated porcini mushrooms!
Ideal choice for accompanying dishes with meat or even for a vegan diet.
Each pack contains all the ingredients, dehydrated mushrooms and vegetables, spice mix.
Pour in a pot, add 3 cups of water and a bit of extra virgin olive oil, let it 20 minutes to boil and it’s ready!
Weight: 250 g