Risotto with Wild Mushrooms from Grevena
Greek carolina rice with dehydrated porcini mushrooms!
A quick, tasty and creamy dish.
Each pack contains all the ingredients, dehydrated mushrooms and vegetables, and spice mix!
Pour in a pot, add 5 cups of water and a bit of extra virgin olive oil, let 20 minutes to boil and it’s ready to serve !!!
Weight: 250 g